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DINNER

5:00 PM - 9:00 PM, Sunday through Thursday 5:00 PM - 10:00 PM, Friday & Saturday



SPECIALTY COCKTAILS



AZUCAR MARGARITA

Blanco Tequila, Blood-Orange, Lime, Agave

$19


SPICY GUAVA MARGARITA

Reposado Tequila, Jalapeño, Guava Purée, Lime, Agave, Chili Rim

$19


CLASSIC MARGARITA

Blanco Tequila, Lime, Agave, Salt or Chili Rim

$17


STRAWBERRY HIBISCUS MARGARITA

Mezcal, Muddled Strawberries, Hibiscus Syrup, Lime, Orange Liqueur

$19


OAXACA OLD FASHIONED

Tequila Reposado, Mezcal, Agave, Chocolate Bitters

$18


BLOOD ORANGE PALOMA

Mezcal, Lime, Blood Orange Purée, Agave, Grapefruit Soda, Pinch of Black Salt

$19




SHAREABLES



COCTEL DE CAMERON

Spicy Tomato Cocktail Sauce, Avocado, Jalapeño, Cucumber, Red Onion, Cilantro, Plantain Chips

$21


HOUSE GUACAMOLE & SALSA, VG

Avocado, Serrano Chili, Cilantro, Tomato, Lime, Pepitas, Tortilla Chips

$15


CHIPS & QUESO

Housemade Queso and Mexican Chorizo, Tortilla Chips

$15


GARLIC ROASTED ARTICHOKE, VG

EVOO and Vegan Aioli

$16


AVOCADO SHRIMP AGUA CHILE, GF

Red Onion, Fennel, Cherry Tomatoes, Cilantro, Lime

$21


AHI TUNA TARTARE

Seaweed Salad, Pickled Ginger, Tamari, Sesame, Fried Wontons

$26




SALADS

Add: Chicken +10 | Shrimp +14 | Steak +18 | Salmon +18 | Scallops +18



CAESAR SALAD

Romaine, House-made Croutons, Parmesan Cheese, Horseradish Caesar Dressing [ add 3 anchovy filet +3 ]

$16


AZUCAR SALAD, GF

Arugula, Mixed Greens, Cana de Goat Cheese, Toasted Cashews, Date Vinaigrette

$16


SEASONAL SALAD, GF

Arugula, Asian Pear, Candied Walnuts, Gorgonzola, Raspberry Vinaigrette

$18




MAINS



HOKKAIDO SCALLOP SALAD, GF

Heirloom Tomatoes, Shaved Onion, Goat Cheese, Balsamic Vinaigrette

$48


POTATOES BRAVA STUFFED POBLANO, GF

Potatoes, Bell Peppers, Onion, Salsa Brava, Garlic Aioli, Tortilla Strips

$30


DUNGENESS CRAB STUFFED POBLANO PEPPER, GF

Parmesan, Mascarpone, Pamplona Chorizo, Pinto Beans, Salsa Ranchera

$34


CHILI LIME "SKIN ON" KING SALMON

6 oz. King Salmon, Potatoes, Bell Peppers, Elote Purée, Avocado Crema, Fried Leeks

$49


SURF & TURF, GF

Brandt Farms Ribeye, Tiger Prawns, Chimichurri, Garlic Mashed Potatoes

$55


BRANDT BEEF TENDERLOIN, GF

8 oz. Tenderloin, Poblano Purée, Saffron Demi Glaze

$65


"LINE CAUGHT" CHILEAN SEA BASS, GF

6 oz. Sea Bass, Poblano Potato Purée, Charred Broccolini, Guajillo Citrus Butter

$59


POLLO ROJO MOLE

Airline Chicken Breast, House-made Mole Rojo, Spanish Rice, Pinto Beans

$34




SIDES



SIDE SALAD

$7


PINTO BEANS

$7


SPANISH RICE

$7


BRUSSELS SPROUTS

Shaved Onion, Crispy Prosciutto, Balsamic Reduction

$10


HOUSEMADE FRIES

Regular or Sweet Potato

$10


YUCCA FRIES

Housemade Green Goddess

$10


POBLANO MASHED POTATOES

Butter, Cream

$10




DESSERTS



TOFFEE BROWNIE

Vanilla Bean Gelato or Salted Caramel Gelato

$12


MINI KEY LIME CHEESECAKE

Graham Cracker Crust

$12


AZUCAR DELIGHT

Warm Churros, Vanilla Bean Pudding, Whipped Cream, Abuelita Chocolate

$12


HOUSE SORBET

Chef's Choice

$8


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